For Lent I decided to give myself a real challenge and give up all fried foods, but as they say you don't know how much your giving up until you actually do it. No fries, no spring rolls, no chicken fingers and the list goes on. So when a rep for Pop Chips gave me a box of Pop Chips and explained how they used heat and pressure to make the chips instead of baking or frying them, I was ecstatic and proceeded to eat eight bags that day.
The all natural chips come in all kinds of flavors including the classic, Sour Cream & Onion and Barbeque and some some new twists like Parmesan & Garlic and Salt & Pepper.
